Et Cetera ⁄ Bent*Spoon ⁄ Heavenly beef with Béarnaise sauce
08 Jun 2016 Diana Rosenbaum
0 0 1.6k 0

Heavenly beef with Béarnaise sauce

Striploin beef, wild mushrooms, confit potatoes and Sauce Béarnaise. This was heavenly. ️

Tags:

Other Totally Related Content:

Previous post

Who knew Swiss chard could be this tasty?

Next post

Breaking the creamy ceiling

You Might Also Like

Deep-fried crispy goodness

January 28, 2017
0

Turning Vietnamese

January 15, 2017
0

Warm and blue

January 11, 2017
0

Review: “Moods Baby Moods” by Sonny & The Sunsets

June 15, 2016
0